Our Story
At Encore, we pride ourselves on serving delicious cuisine in a warm and welcoming environment. Our chefs use only the freshest ingredients to create dishes that will tantalize your taste buds and leave you wanting more.
Our Menu
Our restaurant in kochi features a wide variety of dishes, from classic favorites to innovative new creations. Whether you're in the mood for seafood, steak, or vegetarian options, there's something for everyone at Encore. We have been holding a reputation of having the best steaks in kochi, Ernakulam. Our restaurants are open late night upto to 2 am and 3 am.
Private Events
Looking for the perfect venue for your next special event? Look no further than Encore. Our private event spaces are perfect for everything from intimate dinners to large celebrations.
High Tea
Join us for High Tea from Monday to Thursday 3:30pm - 6:30pm. Enjoy discounted drinks, appetizers and desserts in our cozy lobby.
Molecular Gastronomy
Molecular gastronomy is a culinary movement that blends science and art to create innovative dishes that stimulate the senses. Using techniques like spherification, foaming, frothing and sous-vide cooking, molecular gastronomy transforms ingredients into visually intriguing and palate-pleasing creations. We at EncoreD7 delight in trying to inculcate some of the molecular methods to enhance our various dishes.
